Step-by-Step Guide to Make Award-winning Easy Zenzai Red Bean and Mochi Soup in a Microwave

Easy Zenzai Red Bean and Mochi Soup in a Microwave - Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, easy zenzai red bean and mochi soup in a microwave. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Easy Zenzai Red Bean and Mochi Soup in a Microwave

To begin with this particular recipe, we must prepare a few ingredients. You can certainly have Easy Zenzai Red Bean and Mochi Soup in a Microwave using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easy Zenzai Red Bean and Mochi Soup in a Microwave

  1. Take 1 of Canned azuki beans (tsubu-an.
  2. You need 2 tbsp of Water.
  3. Get 1 of Salt.
  4. Take 1 of Mochi or cut mochi.
  5. Take 1 of Salt.

Step by step to make Easy Zenzai Red Bean and Mochi Soup in a Microwave

  1. Cook the mochi whatever way you like. Toast in a toaster oven, soften in the microwave, etc..
  2. I used this canned adzuki beans..
  3. Use a 200 ml cup. Fill half of the cup with the adzuki beans. Add about 1 or 2 tablespoons of water, microwave..
  4. Put the mochi on top and it's done. It's very hot, so be careful when eating..
  5. I used this mochi. It's soft, so add it to the soup at the end. https://cookpad.com/us/recipes/144323-how-to-pre-process-and-store-mochi-rice-and-make-mochi (see recipe).

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